Conveyor height from ground: 40 inches The enrobing machine consists of a pouring machine and a cooling tunnel. Chocolate Conching Process, 250 kg/h Chocolate Tempering Machine for Sale Australia. Your email address will not be published. The Dedy 320, like the Dedy 220, is a modular enrobing system with the same features but with increased belt width and chocolate tank capacity. Wholesale Since 2010, LONGER has focused on the development and manufacturing of chocolate equipment, providing complete chocolate solutions around the world. 2000, Year: Control panel also includes (3) temperature controls for: water zone 1, water zone 2 and air temperature. Enrobing belt compatiable with a wide variety of accessories to be used in conjunction T20 and T35 tempering machines. Reliance Model 606, 10 gallon capacity water heater. Savage / WC Smith chocolate enrober with 16" wide x 48" long neophreme product in feed conveyor,16" wide x 48" long stainless steel wire mesh belt thru enrober, water jacketed pump with vari speed drive, adjustable (2) curtain chocolate flow pan, bottom roller with adjustable pool and on / off switch, 9 gallon product tank, vari speed blower and product shaker, exit detailer with adjustable postion, speed and temperature controls, water jacketed chocolate reservoir with heaters and agitator, optical level sensor for incoming chocolate, and has onboard tempering capabilities. OAD: 88"L x 51"W x 75"H (Enrober) 16"L x 63"W x 82"H (Control Cabinet). Tortilla chips Used Suzhou Maike Food Machinery M-SHJ-3 Chocolate Unit with: Equipped with a 34" wide x 65" long wire belt, 16" diameter x 30" deep product hopper with (4) blade agitation and a 60" long x 1" diameter auger with a 34" distribution span and (2) vibrators. Pretzels Circulating refrigeration reduces the loss of cooling capacity and improves the working efficiency of the refrigeration unit. Tempering machine capable of processing up to 180kg of chocolate/hour, with available enrobing belt & accessories. Conveyor dimensions: Used APV Enrober with: Top & bottom enrober Conveyor: Vibrating belt Stainless steel mesh Dimensions (inches): 62 long x 42 wide Allen Bradley 523A VFD controls Product flow pan: 2003-2022 SIGMA Equipment Inc. All rights reserved. Production output rate: ~ 2005, Kreuter 1000 Chocolate production machine, Year: 1994, Location: Packaging - conditioning Conveyor dimensions (inches): 70 long x 34 wide Control panel with push button on/off controls for: agitation, bottom well, vibration, chocolate recirculation pump, chocolate return pump, curtain agitation, blower and detailing. Potato chips Woodworking machines The pouring machine is composed of a pouring mechanism, a core material feeding mechanism, a slurry cylinder, a slurry pump, a slurry pipe, a transmission motor, and a frame. 1986, Sollich Type KU-820 Chocolate production machine, Used Bhler SFG 1300 Chocolate production machine, Year: 2021, Location: on top of cakes, donuts, cookies, dome-style cakes, stolen, sweet breads, etc. Home Candy Chocolate Enrober Page 2. The automatic truffle enrobing unit consists of a chocolate enrobing unit (bandwith 18 cm), a chocolate tempering machine 50 kg, a truffle extension. Equipped with a 16" wide x 71" long stainless steel mesh belt thru the enrober, (1) 16" wide bottom roller applicator, (1) 16" wide jacketed top roller applicator, blower, detailer, shaker, overhead heaters with sliding and flip-up safety doors. Types of foods coated by enrobers include nuts, cookies, ice cream, toffee and other miscellaneous candy items. Oceania Capacity: 3 Ton Be the first to review Commercial Chocolate Enrobing Machine Price LG-CT. 2.5 inch inlet for enrobing liquid Sign up for our newsletter to receive the latest in packaging tips, case studies and more. Belgium, General The equipment contains a cooling tunnel, and the main body is made of 304 stainless steel. Savage Brothers Candy Chocolate Enrober 521648, Buhler-Maig Candy Chocolate Enrober UZM421, Spray Dynamic Candy Chocolate Enrober UNISPENSE, WC Smith & Sons Candy Chocolate Enrober BOTTOMER, National Equipment/Union Stand Candy Chocolate Enrober ENROBER, Packaging & Processing Equipment by Manufacturer. Designed to transfer powders, granules, chopped, shredded & natural seasonings that have no flow agents over such items as: Control panel with main drive, blower, chocolate pump, heater on / off buttons, e-stop, temperature gauge from 20 220F. Rated from 5 to 800 lbs / hour depending on materials, application and machine configuration. Enrober equipped with 32" wide x 72" long wire mesh product conveyor that runs thru the length of the enrober, with 40" in feed and discharge height. Africa Wholesale Previously running compound chocolate Metal - Presses/ Forging Spain, Bepex Hutt DDP 600/6 Chocolate production machine, Year: Control panel has temperature controller with digital read out, belt speed, blower, top heating and light package, chocolate and supply pump controls with e-stop. Save my name, email, and website in this browser for the next time I comment. Chocolate flow pan, blower, overhead heaters, air duct, detailer, shaker, chocolate supply port, product service pan, PD circulation pump, with flip-up safety doors and hand crank adjustable. The melting tanks are designed to melt and maintain fluid large quantities of chocolate which will be later used to feed tempering or enrobing machines. 1992, SOLLICH ZK 1000 Chocolate production machine, Sollich TTS 520 / DC 5 deco Chocolate production machine, Year: 18.5 gallons / 70 kilograms Potato chips 2014, Location: Sub-Total : This machinery for chocolate is also used by customersusingcouverture chocolatebyfeeding the machine with tempered chocolate from an external tank or byadding a thick row of shaved fresh tempered chocolatelenghtwise across the wire belt and allowing it to gently move through the system for ~25minutes. Equipped with a 16" wide x 50" long Neoprene in feed belt, 16" wide x 15" long mesh belt bottoming section with 6" diameter applicator drum and 16" wide x 288" long neoprene discharge belt with 84" long self contained cooling table section. Central America Automatic enrobing unit for the production of chocolate truffles. For more information, write to us at sales@foodtechprocess.com. System includes a positive displacement chocolate circulation pump and self contained water heating system with circulation pump. The cooling tunnel is connected by seven sections of racks, and the outer layer is all made of thermal insulation boards, which can be fully opened. Equipped with 24"wide by 66" long, stainless steel mesh conveyor, top mounted chocolate applicator and product blower. Countertop and Free Standing Chocolate Dispensers, Spare Parts or Accessories, Table-Top Depositors, Shopping Cart Items: 0 Asia Tortilla chips Used Spray Dynamics Enrober with: Why is Conching Important? These machines are designed to be used with compound coatings that do not require Promac By Gorreri full automatic lines for the ?Chocolate Compound? Netherlands, Low & Duff Macintyre CE50 Chocolate enrobing line, Year: 2008, sollich enrobeuse sollich ut 320 Chocolate production machine, Year: The pouring machine is based on a waterfall type system and allows the enrobing and the finishing of a variety of products. Enrobing style: Full enrobing Miscellaneous industrial equipment Control panel has independent temperture controls for cooling tunnel zones and variable speed control for belt, start, stop and e-stop push buttons with on / off switches for defrost. Textile machines, Copyright 2022 Exapro s.a.r.l., all rights reserved. National equipment 24" wide chocolate enrober. 8th Floor, Building 8, Jingkai Square, No.1507, Hanghai East Road, Free Trade Zone, Zhengzhou, China. Motor: 35 horsepower Power Used O'Hara Coating Pan with: Dimensions: Diameter: 48 inches Port opening: approximately 24 inches Drive specs: 5 Horsepower with worm gear reducer VFD speed controller connected Used FMC Food Tech XL-40 Breading and Battering System with: Viscosity mixer for batter Line consists of 2 machines, one for breading and the other for batter application Conveyor width: 40 inches Used Stein Batter & Breading Line with: Three (3) Stein APB Batter Applicators Upgrade all to electrical drives with controls Three (3) Stein XL-34 Breading Applicators Upgrade all Used APV Enrober with: Top & bottom enrober Adjustable chain depth for bottom enrobing Conveyor: Stainless wire mesh Width: 42 inches Length: 62 inches VFD controls Chocolate Used Tindo FLU200 Coater with: System includes a positive displacement chocolate circulation pump and self contained two zone 5000 watt water heating system with (2) water pumps. 2004 - 2022, We send our best offers from the marketplace and auction announcements. Line consists Bakon Food Equipment, stainless steel, chocolate enrober. 90 rotations per minute Plastic - rubber This type of coating equipment completely or partially covers food items with a coating medium, commonly chocolate. ~ 1995, Location: 32" wide vibratory feeder with wire mesh for crumbs into product lanner, currently set for 13 lanes. Frisse, Model UZM421, 16" wide, top and bottom chocolate enrober with pounds of product per hour depending on materials, application and machine configuration. Control panel with push button start / stop controls and variable speed dials. South America ENROBMATIC Chocolate Compound Enrobing Machine Stainless steel structure mounted on adjustable feet with Polycarbonate Production: One can do top enrobing, top and bottom and bo SeMMco, 304 stainless steel, chocolate enrobing and cooling tunnel line rated from 6.6 to 32.8 feet per minute with number of product depending on materials, application and machine configuration. Used to pre-bottom products before being run through an enrober. Application: coating food processing, it coats the bottom of the products by the layer of the flour on the conveyor belt, the coats the surface of the products by the unique belt Used Spray Dynamics Enrober with: Coating reservoir capacity: Required fields are marked *. Viking Model KK124A pump system to recirculate the chocolate from a product tank to flow pan. All locations Stainless Steel, 40" wide, top and bottom chocolate enrober with pounds of product per hour depending on materials, application and machine configuration. Pharmaceutical - Chemical Italy, Used Fryma MS-50 Chocolate production machine Ball Mill, SOLLICH 100-F Chocolate production machine, Used Fryma MS-18 Chocolate production machine Ball Mill, Year: France, sollich T4 820 enrobing machine + sollich decorator + buildin tempering, Year: PLC touch screen controls and statis light bar. Find a large selection of chocolate enrober machines and equipment for sale, lease or rent. This machine can realize full coating, bottom coating, partial coating, and has a cooling function. 2022 Frain Industries. Spray Dynamics, Model Uni-Spense, Dry Ingredient Distributor and stainless steel conveyor. Coating method: Wheel circulation document.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. This site uses cookies. These automatic, continuous operation enrobing machines utilize jacketed bain-marie bowl heating without a refrigerant compressor. Sollich Model EMM-820, 32" wide, stainless steel top / bottom chocolate enrober and cooling tunnel with pounds of product per hour depending on materials and application. 2002, Location: Caribbean, Sollich UT 820 Chocolate production machine - Enrobing line, Year: Food processing machines Metal - sheet metal machines The chocolate enrober is the special equipment for producing colorful chocolate products. It is equipped with a blower with adjustable air flow and a detailer to ensure a clean tail. Both mounted on stainlesss steel frames. Used together with the molding machine, a continuous and evenly production is easily established. 1972, Savy Goiseau Crystal 235 Chocolate production machine, Year: WC Smith, chocolate bottomer with cooling table discharge. Used EBR SS304 34 Inch Wide x 70 Inch Long Enrober with: North America enrobing and decorating. 304 stainless steel construction Used Fedco 18 Inches Wide x 72 Inches Long Steel Wire Conveyor with: Infeed/outfeed height from floor: 37.5 Inches Conveyor total dimensions (inches): 72 Long x 18 Wide Outfeed conveyor dimensions (inches): Used ChocoMa Enrobing System with: Enrober: Full product enrobing Wire mesh conveyor belt Conveyor dimensions: 13 inches wide x 35 inches long Excess chocolate catch pan/reservoir Used Hinds-Bock Conveyor and Recycle System with: Conveyor dimensions (inches): Length: 73 Width: 24 Height from floor: 33.5 Recycle Hopper dimensions (inches): Length: Used Stein T-1-24 Total Immersion Batter Applicator: Designed for thick tempura style batter Top submerged conveyor: 24 inches Variable speed drive: 0 to 60 feet per minute Adjustable top submerger Used Lloveras U-3000 Chocolate Conche Machine with: